Maître de Chai Red Table Wine 2024

This Red Table Wine was crafted specifically for easygoing gatherings with friends and is the perfect accompaniment for weeknight dinners or casual get-togethers. With a light body and mellow tannins, it’s an easy-drinking red that pairs well with a variety of dishes.

A blend that features 100+ year old Zinfandel from Stampead Vineyard and Cinsault from young vines planted in Sprague, bith in Lodi. The remainder is a co-fermentation of 1890's planted Mouvedre, Carignan and Zinfandel from the Evangelho Vineyard in Contra Costa County that's owned by Bedrock Wine Co.

Aged 11 months in a combination of neutral puncheons and barriques.

Farming Practice: Organic practicing