Ciacci Piccolomini d'Aragona Brunello di Montalcino 2021

Ruby red verging on garnet. The bouquet is intense, fruit-forward, spicy and floral with hints of red berry fruits enriched by delicate spicy notes. Warm, soft and very well balanced on the palate; well structured with soft tannins and long aftertaste.

100% Sangiovese sourced from 8.5 hectares within Castelnuovo dell’Abate. Fermentation in temperature-controlled stainless steel. Ages from 30-36 months in 20-75 hl Slavonian oak barrels, plus 8 months in bottle.

Farming Practice: Certified Organic