Champagne Billecart Salmon Extra Brut 2016 Magnum

On the palate, this vintage champagne offers an enchanting tactile experience with charming notes of fresh snack pineapple and sudachi zest, all wrapped in a delicate and creamy texture. The persistent and precise finish reveals the mastery and complexity of this vintage.

Carefully crafted, 25% of this champagne underwent barrel vinification, followed by maturation on lees in the cellar for 64 months, resulting in a subtle dosage of 1.9 g/L. This special attention gives the cuvée unparalleled depth and complexity.

A blend of 66% Pinot Noir, 34% Chardonnay.

Farming Practice: Sustainable