Brij Rosé Printemps 2025

Bright and refreshing, aromas of watermelon, and rose petal. The palate is crisp and lively, lifted by fresh acidity with delicate notes of citrus and red berries leading to a clean, mineral finish.

Blend: 50% Pinot Noir, 50% Chardonnay. Whole cluster pressed, cold fermented, no shortcuts — because the best Rosés look effortless, but there is real intention behind them.

Meaning “spring” in French, the moment when the vineyard wakes up and everything feels possible again. ‘Printemps’ is my newly released love letter from Brij, made from organically grown vines in the SLO Coast.